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Spicy Bok Choy in Garlic Sauce
This was great. I added red bell pepper strips to the bok choy and stir-fried chicken separately. With those add-ons, it was the perfect amount of sauce. We served it over brown rice and it was a delicious-- will become a staple recipe, especially when we have baby bok choy.
1 user found this review helpful
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Reviewed On:
Jul. 2, 2009
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