Allrecipes Home  >  The Buzz  >  Cooks  >  DONNAWOLF

cook's profile


DONNAWOLF
 
Home Town:
Living In:
Member Since: Jun. 2001
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
See All Reviews 
Tantalizingly Tangy Meatloaf
I made this last night and my husband raved about it. I used peach preserves, but other than that, the ingredients were exact. I would note however, that I formed 3 nice size patties out of the mixture before baking and that cut the bake time down to only 30 minutes as a little hint for those who want to save time. Try this one, it is a keeper.

1 user found this review helpful
Reviewed On: Mar. 27, 2012
Cabbage Sloppy Joes
Great recipe, I didn't think it was too sweet and I used up the last of the coleslaw mix I had which worked out perfectly!

0 users found this review helpful
Reviewed On: Jun. 3, 2011
Cabbage and Noodles
Thanks LissieKat, I've always wanted to try and make this and I love it! I did not fry the bacon and use the fat, I used some already cooked bacon and some chicken broth once and just some of the cooking water from the noodles the next time. I also found adding just a tsp or 2 of sugar make it lip smackin good! Second time I added smoked sausage, even WITH the bacon, my hubby loved it!

2 users found this review helpful
Reviewed On: Mar. 30, 2011
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States