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greenthumb
 
Member Since: May 2009
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Recipe Reviews 21 reviews
Squash and Apple Bake
Super delicious! I sprayed my pan before putting in the squash and apples and clan up was a breeze. I only used 1/4 c. brown sugar and 1/2 tsp. salt. I had no mace so used 1/8 tsp nutmeg and 3/8 tsp all spice instead. I served it with 12 boneless skinless chicken tenders I had sauteed on the stove top with 1 clove of garlic. Made a fantastic meal. Everyone went back for seconds and my high schooler packed herself the leftovers for lunch!

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Slow Cooker Fruit, Nuts, and Spice Oatmeal
Good flavor! I added 1/2 tsp salt, as oatmeal can sometimes taste rather flat without it. I used 1/4 cup orange juice to replace 1/4 a cup of the water. Next time I'd add 1/2 a cup more liquid, as that might prevent the burning around the edges. I also sprayed my crock as recommended. I will make this again!

1 user found this review helpful
Reviewed On: Oct. 30, 2009
Ratatouille
Fabulous! My husband who needs meat in a dinner for it to be considered a meal, had two LARGE helpings! Served it with Israeli couscous.

0 users found this review helpful
Reviewed On: Oct. 26, 2009
 
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