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A-Number-1 Banana Cake

Reviewed: Nov. 5, 2001

Very very good. I made muffins instead of cake/bread. I used whole milk in place of the buttermilk. My 1 year old loved them and wanted them for breakfast lunch and dinner. Thanks for the recipe.

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0 users found this review helpful

YUMMY! Very good and easy to make. My 1 year old loved it. It was her first taste of queso dip. I left out the oregano and the salt and pepper. It has a lot of flavor on its own. Thank you for sharing this recipe. It would also make a great topping/sauce for burritos.

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6 users found this review helpful

Aloo Gobi ki Subzi (Potatoes and Cauliflower)

Reviewed: Sep. 28, 2001

Thank you so much for this recipe! I added some garlic powder and substituted canned chopped tomatoes in place of the fresh. I have tried to order this recipe in restaurants but it never seems to look/taste the way I like it. Finally, I found what I was looking for. Thanks again!

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7 users found this review helpful

Baked Beans I

Reviewed: Sep. 4, 2001

These beans were delicious!! I used vegetarian baked beans and omitted the worcestershire sauce and it turned out wonderful. My "meat eating" husband was skeptical at first but LOVED them. This is a keeper...thanks for the recipe.

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10 users found this review helpful

Breakfast Casserole II

Reviewed: Aug. 4, 2001

We loved this easy to make casserole! I assembled the casserole the night before. The next morning I added the tator tots and cheese and cooked it. We covered it, wrapped it in a big towel and took it to work where it was nice and hot. Instead of mushrooms, I used green peppers and although everyone gave us compliments at work some people said they did not care for green peppers. Next time I make it for a large group of people, I will make it very plain (no vegetables). For my family, we like the works! Thanks for the recipe and thanks everybody for the "tips and substitutions" on this recipe.

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1 user found this review helpful

Monkey Bread I

Reviewed: Aug. 4, 2001

My husband begged me to make this bread for him and when I did, he loved it! Thanks for the great recipe. We have taken it to work several times and received rave reviews. I always carry home an empty pan.

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6 users found this review helpful

Spinach Quiche

Reviewed: Jun. 22, 2001

Way to fattening and greasy!!! I made half of the recipe so I could make 1 quiche instead of 2 (based on the previous reviews). My husband liked it at first but then by the second piece said he felt sick. I couldn't even eat one piece. I don't like anything that tastes to "eggy" and/or greasy. My husband and I eat high fat food more than we should but neither of us could handle this quiche! Sorry, I won't be making it again.

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To Die For Blueberry Muffins

Reviewed: Jun. 22, 2001

Where did I go wrong? I followed the recipe exactly and my muffins tasted horrible. They didn't cook all the way through so I kept putting them back in the oven. The tops were very brown but there was a middle line of runniness. The crumb topping was more of a spread. My husband wouldn't even try them because he was afraid of their looks. I tasted them and they needed more sugar or something! Sorry, I won't be trying this recipe again.

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2 users found this review helpful