This was delicious! I made the marinade as stated in the recipe only used an actual London Broil (1 3/4 lb). I broiled in my oven for 30 minutes until it was cooked to medium well. It was perfect...definately didn't have to use steak sauce! Will make this one again~huge hit for everyone in the family

Reviewed On: Feb. 21, 2010

This was a great recipe! I decided to change things up a bit...I used 1 can cream of mushroom, 1 can cream of chicken, 1 T milk, 1/4 c white wine, 1 tsp parsley and salt & pepper. Then I sauteed 1 vidalia onion, 3/4 c sliced mushrooms, 1 clove minced garlic in a little butter. Placed over chicken in crockpot for about 3 hours on high. I took the lid off of crockpot about 1/2 hour before serving so the sauce could thicken a little. Served with rice and grean beans! Very easy and delicious! :o) Will definately make again!

Reviewed On: Dec. 27, 2009