I really liked the base of this recipe, but like others it wasn't QUITE the flavor I look for in Indian food. We added about a 1/2 teaspoonful each of garam masala and cumin. I also might try it with applesauce... I don't know how that will go, but it was a pain to cut the apples so small AND keep them from oxidizing before I put them in with the onion.

Reviewed On: Oct. 17, 2009

very good! I used marinara sauce instead of tomato soup, since I wanted some flavor. I would probably try to add some minced garlic or cayenne pepper for myself, as it was just a little bland. My roommates aren't a fan of different spices and things so they LOVED them :)

Reviewed On: Oct. 17, 2009

I couldn't stop eating it.

Reviewed On: Sep. 21, 2009