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Debony
 
Member Since: May 2009
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Recipe Reviews 2 reviews
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Italian Pesto Pizza
This recipe was amazing. i used organic white pizza dough from Whole Food's and really enjoyed flipping it around like a pizza man! I also used a basil pesto sauce and I chopped up the prosciutto and spread it on top. My boyfriend couldn't get enough!

1 user found this review helpful
Reviewed On: May 6, 2009
Artichoke & Spinach Dip Restaurant Style
I tried this recipe last night with my guests and it was big hit. I served it with White Corn Tortilla Chips and I also placed a small amount of chopped pico de gallo on top. I will definitely use a little less spinach next time though. Highly Recommend!

1 user found this review helpful
Reviewed On: May 4, 2009
 
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