This was a great recipe. I altered it by using Turkey bacon and 3 large potatoes instead of the 4 small ones it calls for, and I left the skins on the potatos. It turned into more of a corn and potato chowder, but it tasted great and it was easy. I served it with corn bread which added to it perfectly.

Reviewed On: Sep. 22, 2009

Awesome recipe. This was very easy and turned out perfect. Next time I think I will add one more zucchini, one squash, and one more red pepper to plump up the veggie content.

Reviewed On: Aug. 27, 2009