cook's profile

Reviews

Photos

Recipes

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Crawfish Chowder

Reviewed: May 5, 2009
I made this as a topping for steaks. Everyone loved it. We even used it the next morning on top of biscuits for brunch....I will make this recipe again!!!
Was this review helpful? [ YES ]
0 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?