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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Chicken Piccata

Reviewed: Nov. 29, 2009
I use the chicken prep method in this recipe for chicken fried chicken because the chicken fries fabulously and is done to perfection. The sauce wasn't as lemony as I thought it would be, so I make regular old gravy instead and pour over the chicken and mashed potatoes. My boys love, love, love this.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.

Caramel Apple Crisp

Reviewed: Nov. 29, 2009
I baked in the oven as other reviewers suggested. It was extremely tasty and wonderful, but next time I will add a little flour to the apple layer to hold the juice together better -- it was a little too runny.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Sausage, Bacon, Apple and Cornbread Stuffing

Reviewed: Nov. 29, 2009
Finally a stuffing recipes I can live with for life! Every year I search for the perfect Thanksgiving stuffing recipes, but haven't been satisfied until this one. The cornbread and sausage made it fabulous. All of the proportions of ingredients seemed just right. Thank you JakesMom311!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.75 star rating.

Cranberry Sauce Extraordinaire

Reviewed: Nov. 29, 2009
Good but not tart as one would expect a cranberry dish to be. I imagine the dried fruit added a lot of sweetness. I added a half can of store-bought cranberry sauce to bring back a little tartness to the dish.
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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.

Cherry Salad

Reviewed: Jun. 21, 2009
Like others, I used this as a "starter" recipe and added the works -- pineapple, marshmellows, cream cheese and nuts. It turned out to be very pretty but not very flavorful. In the future I will cut out the condensed milk and add some cherry Jello to the mix.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.

Cherry Salad

Reviewed: Jun. 21, 2009
Like others, I used this as a "starter" recipe and added the works -- pineapple, marshmellows, cream cheese and nuts. It turned out to be very pretty but not very flavorful. In the future I will cut out the condensed milk and add some cherry Jello to the mix.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Easy Mexican Casserole

Reviewed: May 6, 2009
My family loved, loved, loved it. It will be added to my regular round of meals. I was surprised the chips stayed crunchy, but they did and it was great. I didn't have fresh tomato on hand so drained a can of diced tomatoes for the top.
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