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All4Him
 
Member Since: May 2009
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Yellow Pound Cake
This recipe is fantastic and has become a regular request at our ladies monthly tea party. I use home made cake flour by taking 2 Tbs. of flour out of each cup and replacing it with corn starch. I keep messing it up but this recipe always seems to be fool proof!

4 users found this review helpful
Reviewed On: May 5, 2009
 
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