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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Tuscan Style Bean Soup

Reviewed: Jul. 11, 2009
All I can say is Yum! This dish has a very pleasing presentation and is so good. Not to mention it is on the healthier side of eating! Great recipe. A keeper that I will be making over and over. As someone else mentioned, this is a great lunch option for my busy schedule. I freeze small containers worth and take with me to reheat. Excellent.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.

Slow Cooker Veggie-Beef Soup with Okra

Reviewed: Dec. 4, 2008
As others have noted, use chicken, beef broth, etc. to add more liquid or you will not have enough. This is an absolute keeper! It is good with or without Parmesan cheese sprinkled over the top. I also made it on the stove top in no time at all.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Busy Night Turkey Taco Soup with Avocado Cream

Reviewed: Nov. 15, 2008
We added yellow, green and red bell peppers to this soup along with garlic and a few other spices. DELICIOUS!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Spicy Rapid Roast Chicken

Reviewed: Nov. 12, 2008
Perfect!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.

Baby Carrots with Dill Butter

Reviewed: Nov. 12, 2008
A nice change and blend of flavor. Great way to use up carrots I had on hand.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Onion Casserole I

Reviewed: Nov. 12, 2008
I had been looking for a recipe very close to this one for quite some time. This was very good! I decreased the number of onions used by two and it still came out very flavorful and filling.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Herbed Potato Soup

Reviewed: Nov. 4, 2008
My Husband and I love homemade soups and this is one is filling, flavorful. A definite comfort food perfect for this time of year. Add the celery as others have suggested, it adds just a bit more flavoring. Very delicious.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.

Campfire Green Beans

Reviewed: Nov. 2, 2008
My family never seems to like the nutty flavors whenever I add any to our vegetables. This was ok for me.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Avocado Tacos

Reviewed: Nov. 2, 2008
I added chopped fresh tomatoes to the mix and cooked seasoned chicken for my Husband. We loved it! Season according to your own personal taste and you can not go wrong.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.

Red Broccoli Salad

Reviewed: Oct. 25, 2008
Double the Broccoli and you are all set! This was very good and may end up on our Family table this year for the Holidays. Thank you!!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Hearty Split Pea Soup

Reviewed: Oct. 25, 2008
I followed the recipe exactly. Very good.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Easy Baked Tilapia

Reviewed: Oct. 22, 2008
It was ok in my humble opinion. This is one that you definitely need to add or omit spices to your Individual liking. I think the fish & veggies would have come out better baked in an open container. To much water in the dish from the frozen veggies. I will make again at some point and try adjusting to our taste preferences. Sorry.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.87 star rating.

Crunchy Oven Fried Tilapia

Reviewed: Oct. 18, 2008
For a family that does not like fish and is learning to eat it....... this was a definite step in the right direction. View this as a starter recipe and adjust according to your taste(s). We added more spices and olive oil over the fish to keep it moist. A keeper in our house to be used over and over again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Asparagus with Sliced Almonds and Parmesan Cheese

Reviewed: Oct. 11, 2008
With a few added spices (that you may personally like) - this is very good! I toasted sliced almonds and pine nuts and added them at the very last minute along with the parmesan cheese. VERY TASTY!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Asparagus and Water Chestnuts

Reviewed: Oct. 11, 2008
We loved this recipe. No changes were made to the recipe whatsoever and there were no leftovers. I will likely make this again tonight to complement our Tilapia dish.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Basil Chicken over Angel Hair

Reviewed: Oct. 9, 2008
I used canned tomatoes due to not having enough fresh - next time I will use fresh tomatoes for a bit more flavor punch. A keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Good for You Greek Salad

Reviewed: Oct. 9, 2008
Very good - even my Husband who is more of a meat and potato guy, liked it. This will be one of our regular salads. I used low-fat feta cheese and it was delicious.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Baked Chicken Nuggets

Reviewed: Oct. 2, 2008
Very good! I've added this one to my keepers. To reduce the fat content,I used 1/4 cup egg beaters instead of butter.
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1 user found this review helpful

 

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