cook's profile


Cheeks
 
Home Town: Milwaukee, Wisconsin, USA
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music
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me
About this Cook
I am 26 year old mom who loves to cook .My son who is 7 is my lil chef. I like to try to make just bout anything. My lil chef likes to make things that you can frost.
My favorite things to cook
I love to cook Puerto Rican food, Italian and my new found love is baking.
My favorite family cooking traditions
Love to get together with the fam to make pasteles.
My cooking tragedies
I added to much water to my rice and it came out lookin like mushy mashed potatoes. Not yummy at all!
Recipe Reviews 13 reviews
Double Layer Pumpkin Cheesecake
This was wonderfull! I loved the flavors together. I did add 2 more packages of cream cheese and a 15oz can of pumkin the second time I made it. The first time it was very small for a cheese cake.I like it big so I just doubled it. Allways a hit at thanksgiving! Thank you for this Wonderfull recipe :)

0 users found this review helpful
Reviewed On: Nov. 26, 2009
Easy Breaded Shrimp
Yummy!

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Pollo (Chicken) Fricassee from Puerto Rico
Wow !!! So yummy! The chicken fell off the bone and was mouth watering good! Very easy to make too! I used sofrito like some others had suggested and added chicken stock to cover. Next time I will add carrots and some beans.Thanks for the great recipe !!!!

0 users found this review helpful
Reviewed On: Oct. 28, 2009
 
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Cooking Level: Expert
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