This is a great recipe! I couldn't belive the results were so good from just the three ingredients ( i added two eggs to mine) I drizzled it with just a little bit of icing and delish! This is going to be a great dessert to make for a quick fix in the future!

Reviewed On: Nov. 4, 2009

This was amazing! I couldn't stop eating the muffins. It is super moist and the flavor is perfect! I did decrease the sugar to 1/2 c and used 15oz of pumpkin. Also added 2 tsp cinnamon, 1/2 tsp cloves and 1 tsp nutmeg. I will definently be making this again for the holidays!!!!

Reviewed On: Nov. 4, 2009

Amazing! I halved the pepper like othes suggested. I placed it on a bed of onions and cooked for around and hour and 10 min for my 1.6 lb pork loin. I sprinkled the extra spices on the onions. I cut it about 3/4 of the way thru cooking to let some of the juices out. The carmelized onions were amazing and the pork had great flavor!

Reviewed On: Aug. 25, 2009