I love these! I didn't ever believe I could do better than the store bought stuff but defiantly worth making at home. I make them with the lemon zest and frozen blueberries they taste great I have made with frozen butter grated and just cold butter no difference in end product to me. Just use whichever I have at the time.

Reviewed On: Nov. 7, 2009

Good bread sticks, will make again

Reviewed On: Nov. 7, 2009

Excellent! It was wonderful as a spread on veggies or crackers. I halved the oil and replaced other half with chicken broth. I also followed another review and baked skinless boneless chicken breasts coated in this pesto sauce with grated mozarella cheese on top. Yum! A New family favorite. I served with bow-tie pasta and fresh local tomatoes. Thanks

Reviewed On: Nov. 7, 2009