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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Brunch Egg Bake

Reviewed: May 28, 2009
I made this last night for supper. Yum-Yum both my husband and I LOVED it. I only made a few changes. I used 2 cups of both the cheddar and mozzerella and then 2 cups of colby/monteray jack. I omitted the red pepper (didn't have any) and parsley. I added Mrs Dash Garlic and Herb also. Can't wait to make this again!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.67 star rating.

Crunchy Munchies

Reviewed: Oct. 20, 2008
I also didn't use a candy thermometer. They didn't harden or set up at all. They were sticky but tasted pretty good
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

BLT Pizza

Reviewed: Oct. 20, 2008
Awesome Pizza!!! My husband loves this and has said that it is better than the pizza chain we order it from. Only thing I did different was to spread the mayo on the pizza then put the lettuce on top of that. I was leary about mixing the mayo with the lettuce.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.

Easy Lemon Bars for Junior Chefs

Reviewed: Oct. 20, 2008
These were okay. Big lemon flavor...next time I might not add a whole can of lemon filling.
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