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JetGirl
 
Home Town: Mineola, Texas, USA
Living In: San Marcos, Texas, USA
Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids
Hobbies: Painting/Drawing
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About this Cook
Got my BFA in 2006, first kiddo in 2007, working on all kinds of projects right now.
My favorite things to cook
Spaghetti, cookies, cake, etc.
My cooking triumphs
Learning to make everything I ate as a kid lactose free so I can eat it now!
My cooking tragedies
lol, you cant use soymilk to make instant pudding... gluten free also means moisture free... biscuits that never rose... all kinds of failures
Recipe Reviews 1 review
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French Toast and Spam Sandwiches
The spam made the toast all soggy and greasy, not to mention super salty. You would do good to use real french bread to be able to pick up the sandwich. Spend the extra dollar and use real ham, works far better than spam in every aspect.

12 users found this review helpful
Reviewed On: Sep. 30, 2008
 
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