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Mushroom Pork Chops
just like some previous users, i browned the pork chops first, took them off, sautteed the onions and mushrooms, then put all that with 1/2 cup of milk, 1/2 cup of white wine, and condensed cream of mushroom and it came out amazing!!!!!!
6 users found this review helpful
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Reviewed On:
Mar. 2, 2009
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