the first thing I noticed about this recipe, other than the simplicity of the ingredients, was that nobody changed the recipe!!! No reviews say it's good but change this and add that, basically changing the recipe entirely! This recipe is amazing... Easy, fast and everyone loved it! Definitely a keeper!

Reviewed On: Jun. 6, 2009

I have made hollandaise over a double boiler, and I probably never will again after trying this recipe. So easy to prepare, nice light flavor, not too overpowering, great consistency-airy and light. We had over smoked salmon eggs benedict. Best New Years breakfast ever!

Reviewed On: Jan. 1, 2009