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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Pork Chops with Blue Cheese Gravy

Reviewed: Jul. 12, 2009
I loved this! My husband likes plain pork chops and I hate plain... Voila, I added this and he didn't. Wonderful rich flavor and so easy to make. I served with rice and corn. We were both happy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Mediterranean Stuffed Chicken

Reviewed: Jun. 27, 2009
I love this recipe. I make it at all the time served over lightly salted jasmine rice. I always use real minced garlic instead of garlic powder just because I love garlic. I even had some of the cheese spill over onto sweet white corn and it was awesome. Just for easy clean up, line a dish with foil before baking. Then just toss the foil when you're done. If there were more than 5 stars I'd give this recipe more.
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Sirloin Steak with Garlic Butter

Reviewed: Jun. 25, 2009
I added a tiny bit of parsley for color. This was so good. It actually brought out more steak flavor than just plain. Excellent. I think I'll do this now every time we have steak.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Ratatouille

Reviewed: Jun. 24, 2009
I hate vegetables and I loved this. I used way more than 1 cup of cheese, though. Maybe 2 cups. Awesome. Husband said he wasn't hungry then ate half the dish... I will make this again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Rosemary Red Potatoes

Reviewed: Jun. 20, 2009
Awesome. I got rave reviews and my Mom wanted the recipe. I love red potatoes but my husband finds them bland. This recipe makes it work for both of us.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.

Broccoli Chicken Casserole III

Reviewed: Jun. 17, 2009
I knew that I'd be leaving the curry out when I made it but this was still really good. I used about half the sour cream cause I was worried it was too much. And cream of mushroom soup instead of chicken, just our family's preference, but it was awesome. I added crumbled Ritz crackers drizzled with butter to the top before I put it in the oven. I will make this again and use the entire amount of sour cream, a tad more cheese (we really like cheesy) and maybe one more clove of garlic. Really great recipe and even better the next day.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Suzy's Mashed Red Potatoes

Reviewed: Feb. 3, 2009
Great! They barely made it onto the table because I kept taking little "tastes."
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Feta Chicken Salad

Reviewed: Sep. 21, 2008
This recipe was excellent. I nixed the celery since my husband isn't a fan and added diced cucumbers instead. I couldn't stop eating out of the bowl I mixed it in. Next time, I'll add a little more sour cream and a little less mayo, just my taste. The red bell pepper really made this salad.
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