Allrecipes Home  >  Community  >  Cooks  >  GoGidd

cook's profile


GoGidd
 
Home Town: Brooklyn, New York, USA
Living In: Ottawa, Ontario, Canada
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Asian, Healthy, Vegetarian, Dessert
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 3 reviews
See All Reviews 
Fig Pie
The quality of this recipe depends on the quality of figs used. I used dried turkish figs and it ended up tasting like a prune pie. It may be better if made with fresh figs.

4 users found this review helpful
Reviewed On: Apr. 8, 2009
Crab Fried Rice
Very tasty, but the 2 teaspoons of salt I found to be a bit too much. I made this recipe with lobster and it worked equally as well.

0 users found this review helpful
Reviewed On: Apr. 8, 2009
Congo Tofu
Seems proportions mentioned in this recipe were not accurate. Following the directions made for a very dry and unpleasant texture and an overwhelming peanut-buttery taste. I was able to save the meal, though, by adding a can of diced tomatoes and the juice of 1 lemon to balance out the peanut butter.

4 users found this review helpful
Reviewed On: Sep. 30, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?