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Refried Beans Without the Refry
I will never buy canned beans again! This recipe is so cheap, so easy, so flavorful and SO MUCH BETTER than the canned stuff! I like to add more cumin, garlic powder, onion powder, and a can of diced green chiles right before mashing. I also add a dash of cayenne for a little extra heat. Delicious!!!!!
1 user found this review helpful
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Reviewed On:
Nov. 6, 2009
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