I made this with 2 cups of my leftover homemade gravy instead of making a sauce. That made it even faster to put together and quite tasty, too. This casserole is as good as the ingredients you make it with.

Reviewed On: Nov. 28, 2009

I wanted to use turkey, but I only had beef on hand. I made the burgers with blue cheese instead of feta, and I added Montreal steak seasoning instead of seasoned salt. I grilled these on a stove-top grill pan. Superb!

Reviewed On: Apr. 6, 2009

I made this for supper yesterday. I used an entire package of onion soup mix, but I took the onions out and rubbed the soup seasoning into the chops. Then I seasoned with black pepper, garlic powder and poultry seasoning, skipping the seasoned salt altogether. I poured the dried onions from the soup mix on top of the chops, then smothered the fresh onions over all. This was absolutely delicious! I will use the method of cooking for chops with other seasonings. I am anxious to try it with barbecue sauce.

Reviewed On: Apr. 6, 2009