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Beignets

Posted: Feb. 22, 2012

Monkey Bread II

Posted: Apr. 25, 2010

Italian Herb Bread I

Posted: Jun. 10, 2009

Nothing beats taking real cloves of garlic, roasting them til theyre golden brown, then adding the s...

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Rolled Buttercream Fondant

Posted: Jun. 7, 2009

First time making and using fondant! It was super easy and tasty, and came out perfect using the re...

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Ooey-Gooey Cinnamon Buns

Posted: Mar. 6, 2009

These came out SO DELICIOUS that I have a tummy ache from eating too many! LOL

Italian Herb Bread I

Posted: Mar. 1, 2009

I decided to shape it rather than use a bread pan for a more rustic look. Also used cornmeal on the...

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Yours truly!

Posted: Sep. 2, 2008

    
 
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