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Pumpkin Pancakes
Very tasty. Cider syrup is fantastic, but I have also eaten them with plain maple syrup and with apple butter. I do alter the spices a bit. In addition to the 1/2 t. cinnamon, I add 1/4 t. ginger and 1/8 t. ea. cloves and nutmeg. These are a staple in our home.
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Reviewed On:
Oct. 28, 2009
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