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Marrakesh Vegetable Curry
It's true. It is that good. The cinnamon adds something special. Precooking spices is important. Also added fresh coriander. I had been looking for a generic veg curry because I had turnip, potato, green beans, celery, green peppers and zucchini on hand from the garden and of course the onion and garlic. It did not seem to matter. It was delicious. I added a tablespoon of honey (sweet freaks) and 2 chicken bouillon cubes for salt.
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Reviewed On:
Aug. 26, 2011
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