Member Since:
Aug. 2008
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Gourmet
Hobbies:
Scrapbooking, Walking, Photography, Reading Books, Music, Wine Tasting
I am a recently turned 23 year old young lady with a hidden love and talent for cooking. Time to work God's gift...
Did I mention I'm allergic to soy, corn, wheat, gluten, shell-fish and any kind of nut. How many recipes can you name that do not include all of the previously mentioned. Ever noticed how EVERYthing in America is preserved in corn-syrup. Welcome to my world. Time for a change.
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Japanese Shrimp Sauce I
ALMOST tastes restaurant style. Very good recipe!
1 user found this review helpful
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Reviewed On:
Aug. 19, 2009
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Red Velvet Cake
Good recipe. My husband tried to make it and if he could do it... it has to be good :)
0 users found this review helpful
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Reviewed On:
Aug. 19, 2009
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Chex(R) Muddy Buddies(R)
Awesome! Always a hit at parties and in the office.
1 user found this review helpful
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Reviewed On:
Aug. 19, 2009
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