I rarely make pork chops b/c most of the time they are dry and my family hates that.When I found this recipe i thought I would give it a try. It is truly wonderful. When it was done they were so moist and tender that they almost fell apart taking them out. I have since removed some ingredients since the first batch only b/c the spices prove to be a little to strong for my kids. I use all ingredients but the poultry seasoning and oregano.

Reviewed On: Sep. 24, 2008

This was a great recipe. I did make a few changes based on the other reviewers. I used enchilada sauce instead of the creole and tomato mixture and I omitted the the mushroom and olives only because most of my family hates them. It was very very goos! My kids had them gone in 5 mins. That doesn't happen often in this home!

Reviewed On: Sep. 24, 2008

I made this for my family last night and it was great! I didn't change the recipe at all. This is the only way to make spanish rice for me from now on. It was easy and delicious.

Reviewed On: Sep. 24, 2008