This is a good recipe. Omit the orange peel as marmalade has orange peel in it. I made it with the orange peel and it was loaded with bitter orange taste which took away from the dish. Make with broccoli, carrots and water chestnuts. Very good...just enough red pepper to give it a slight kick. I am going to try the orange juice trick next time.

Reviewed On: Sep. 20, 2008