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cook's profile
shwela
Home Town:
Detroit
,
Michigan
,
USA
Member Since:
Sep. 2008
Cooking Level:
Intermediate
Cooking Interests:
Baking, Frying, Slow Cooking, Indian, Italian, Southern, Middle Eastern, Dessert, Quick & Easy, Gourmet
Hobbies:
Walking, Fishing, Photography, Reading Books, Music
Recipe Box
16 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Garlic Brussels Sprouts
By:
Myra Innes
Kitchen Approved
Brussels Sprouts with Green Peppers
By:
Diane Hixon
Kitchen Approved
Brussels Sprouts Supreme
By:
Edna Hoffman
Kitchen Approved
View All Recipes
Recipe Reviews
2 reviews
See All Reviews
Garlic Brussels Sprouts
Absolutely loved this recipe. It was very simple. I used fresh brussel sprouts for the first. It was part of a birthday dinner for my mother. we loved them. THX!!!
0 users found this review helpful
Reviewed On:
Sep. 22, 2008
Baked Fried Eggplant
Well, I thought the texture was good. It really was crispy and tender, not mushy at all. My problem was in the taste. It was very bland. No taste at all. I kept thinking add seasoning, but I wanted to check out the original recipe. Will try again with seasonings.
2 users found this review helpful
Reviewed On:
Sep. 22, 2008
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