My whole family loved this! The only thing I did different was put the onion in with the ground beef while I was browning it and use chicken broth instead of beef broth. This was like cabbage rolls without all the work! It's a keeper!!

Reviewed On: Oct. 21, 2009

My family and I love this recipe. I usually double it so I can give some to my parents. I make it on a regular basis and don't change a thing except maybe add bell pepper if I have some. It's easy and delicious!

Reviewed On: May 29, 2009

I love this recipe. I made a few changes but the base of the recipe is excellent. I used spinach and mozzarella instead of kale and feta. I added onions in with the peppers and did not have any fresh garlic so at the end I added in a can of petite diced tomatoes with garlic and olive oil. It was delicious, fast, and simple. I will make this often.

Reviewed On: Oct. 15, 2008