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Jodi
 
Home Town: Effingham, Illinois, USA
Living In: Hamilton, Illinois, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Reading Books, Music
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Recipe Reviews 9 reviews
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Vanilla-Maple Apple Pie Filling
I was in a hurry & didn't take the time to read the reviews until after I made this. I had doubled the recipe and used brown sugar instead of white. I put most of it in the freezer, but left one to make up in an apple crisp the next day. I didn't find anything wrong with this recipe and my husband loved the apple crisp. I greased a 9x9 pan, put my filling in and topped with a mixture of 1 cup flour, 1 cup brown sugar and 1/4 cup margarine, baked at 350 for about 25 minutes. It was delicious. Not sure what all the bad reviews are about, my bunch loved it!

1 user found this review helpful
Reviewed On: Sep. 24, 2010
Spicy Chicken Rice Soup
a bit spicer for my taste buds, but hubby loved it...will make again!

0 users found this review helpful
Reviewed On: Sep. 29, 2009
Chiliquilla
something different & usually have the ingredients on hand - enjoyed!

0 users found this review helpful
Reviewed On: Mar. 23, 2009
 
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