I am a stay at home, finally, after 30 years of working outside the home and raising two kids who are now 20 and 16. I have been married to my dear husband for 22 years. Pastries, pies, cakes....any kind of dessert, breads, pasta, homemade jellies and jams, and chicken dishes. Making pumpkin pies and pumpkin flan and apple pies and cakes in October and November. Making gingerbread in December......and lots of cookies! I learned to make my own bread and can my homemade jellies and jams this year. I also learned how to can fresh tomatoes. I made flan from a mix, Goya, last week and it was awful! I will never buy that brand of flan again.