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mcnea
 
Member Since: Oct. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian
Hobbies: Gardening, Photography, Wine Tasting
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Recipe Reviews 7 reviews
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Braised Lamb Shanks
Keep it the way it is, but add palm sugar, better than brown

1 user found this review helpful
Reviewed On: Oct. 10, 2009
Autumn Spice Ham Steak
Sarah you can go to the top of the class these ham steaks are #1

1 user found this review helpful
Reviewed On: Apr. 25, 2009
Slow Cooker Swiss Steak
The best !! There was some meat left over so diced it up & placed it with some of the gravy in a pre cooked pie shell & covered it with mashed potato, & reheated it, yum

1 user found this review helpful
Reviewed On: Jan. 10, 2009
 
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Cooking Level: Intermediate
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