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Hungarian Goulash
The Goulash I grew up with didn't have veggies but who cares? This recipe is yummy! I used V8 Spicy Hot tomato juice as a quick and easy way to give some zip and I used 1/2 t. of thyme instead of bay leaves. I added egg noodles and frozen petite at the end with the beans. (I like peas firm, not mushy.) Great recipe!
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Reviewed On:
Oct. 7, 2008
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