AMAZING COOKIE! It starts off sweet and almost like a sugar cookie and then...POW! Your taste buds are drenched in tangy lime flavor! I followed the dough recipe exactly and used a cookie scoop, spraying it with non-stick spray every 4-5 scoops. I baked on Parchment instead of greased pans. As other reviewers mentioned the dough is wet, and the finished product does not brown on top. I followed the advice of one reviewer and placed warm cookies in a zip-top bag with appx 1 cup powdered sugar. They coated very nicely with just gentle shaking. These are very cakey and moist, so be gentle! EXCELLENT EXCELLENT EXCELLENT! I wish I could give 6 starts!

Reviewed On: Aug. 7, 2009