This is the BEST Sausage recipe I have ever had!!!!! It was GREAT!! The only thing we did differently was we added a little seasoning salt along with the salt and pepper and omitted the cruttons. We served it on spaggetti noddles. It was a hit with the whole family!! As well as the friend's that were over. It will be in the family recipe book for a long tim!! Thank You!

Reviewed On: Oct. 11, 2008