Member Since:
Oct. 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Reading Books, Music
I love cooking for friends and family and get great joy from spending a day or 2 preparing and cooking a big meal, then to sit down as a group and devour...
When I'm not cooking or eating... I enjoy travelling and snowboarding, also like to read, swim and circuit train (got to shift those extra calories somehow).
My favorite things to cook
I will have a go at (almost) anything...
But I guess regular faves are Mexican, Thai and of course Sunday roast.
I love making cakes and muffins too, I have a very sweet tooth!!
My favorite family cooking traditions
Christmas... lovely steamed puddings, rich iced cake, spicy pickles.
My cooking triumphs
Christmas day a few years ago when I was a vegi...
I made a roast vegetable crown which consisted of a filo pastry crown with a beautiful cheese souffle inside and topped with roasted veg. I was the only vegi at the table and it served about 8!! Needless to say everyone had to try it and there was hardly any left.
My cooking tragedies
A spanish flan for pudding which just went terribly wrong from the beginning and didn't set properly so i disguised it by covering it with brown sugar and making little brulee's instead!! I don't think anyone noticed...