I'm mom to Kelly (age 5), and waiting on #2. I work as a nurse part-time, and my co-workers benefit from my baking habits! My husband is in the US Navy, and we've been able to live many interesting places. As a result, I love to try new cuisines. Anything baked! In my next life, I'm going to bake for a living.... Grew in in NOLA, so love crawfish boils. There's nothing like it anywhere else! Cooking for friends, and having them ask for the recipes. The first time I made cornbread, it was so thin and hard I could have broken a tooth on it! There is a reason for baking powder!!