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Roguerylla
 
Member Since: Oct. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Quick & Easy
Hobbies: Knitting, Biking, Walking, Reading Books, Wine Tasting
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Rylla
Recipe Reviews 4 reviews
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Real Potato Leek Soup
I really enjoyed the soup (and my first taste of leek). I will definitely try it again, maybe in the winter with ham to make it a hearty meal:)

0 users found this review helpful
Reviewed On: Jul. 7, 2009
Easy and Elegant Pork Tenderloin
I used a lot less breadcrumbs than called for, closer to 1/2 cup for two medium tenderloins. I should have used more spices as many other reviewers did, but I was in a hurry/lazy. However, the tenderloins turned out very nice and juicy. I will use this recipe again, adding some extra spices!

0 users found this review helpful
Reviewed On: Apr. 20, 2009
Chicken Piccata I
This turned out well and was very easy. I did add capers to the sauce. My husband said if he had ordered it in a restaurant, he would have been happy with his choice. Now that was a nice compliment!

0 users found this review helpful
Reviewed On: Apr. 16, 2009
 
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