This was sooo good, tasted like I spent hours in the kitchen, I served it with flavored rice and a side salad.

Reviewed On: Nov. 15, 2008

Very good, but I did change the recipe a little wanted to work with what I had in the house without making a store run. So I used cream cheese instead of the sour cream and shredded white cheddar instead of the pepperjack. It turned out really good and was a big hit.

Reviewed On: Nov. 15, 2008

Very tasty, I made this for my daughter's birthday dinner and we all loved it. However I did change it a bit, I couldn't find any lobster so I used salmon and shrimp instead and made my own Alfredo sauce, I have tried the already prepared sauce in a jar before and didn't care much for it. That was all I changed and it was a great recipe,I will make it again hopefully next time with the lobster.

Reviewed On: Nov. 15, 2008