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Old Fashioned Stuffing
Oh! Something else I forgot to mention! Perhaps another reason some have found this to be dry could be because they are toasting the bread? I just lay my bread slices out on a cookie cooling rack for a couple of hours & then turn them over & let them sit for a bit more. I don't let them get totally dried out. Hope all of this helps!
1 user found this review helpful
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Reviewed On:
Nov. 18, 2009
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