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Fudgy Chocolate Chip Muffins
I had to review because I have heard good and bad from others about this recipe. I made these as MINI muffins...added 1/2 tsp baking pwd (to help rise), and about 3/4 tsp of salt...to balance out the sweetness. They turned out perfect and tasty..unlike many chocolate muffins I have tasted in the past. Must try!
1 user found this review helpful
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Reviewed On:
Sep. 13, 2008
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