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> Cherrychip
cook's profile
Cherrychip
Member Since:
Sep. 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert
Hobbies:
Quilting, Gardening, Hiking/Camping, Camping, Walking, Reading Books
Recipe Box
84 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Italian Wedding Cookies II
By:
Donna
Kitchen Approved
Marshmallow Fondant
By:
Kiele Briscoe
Kitchen Approved
Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce
By:
USA WEEKEND columnist Pam Anderson
Kitchen Approved
View All Recipes
Photos
16 images
See Complete Gallery
Espresso Biscotti
Apricot Lentil Soup
Recipe Reviews
14 reviews
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Cocoa Banana Bars
I make these all the time for Potluck...the only bad thing about them is keeping DH from devouring them all before-hand! I usually put the chocolate layer on top so I only have to use one bowl. I also sometimes add walnuts and/or chocolate chips. Yummy!
5 users found this review helpful
Reviewed On:
Jan. 26, 2009
Whole Wheat and Honey Pizza Dough
I am so glad I found this recipe-I have been wanting a fast whole wheat pizza dough recipe. Very easy and tasty. To keep the dough from sticking to the pan, I sprayed the pan with cooking spray, then sprinkled it with grated parmesan (the kind that comes in a plastic jar) and cornmeal.
1 user found this review helpful
Reviewed On:
Jan. 26, 2009
Herbed Dumplings
Loved this recipe. Reduced the salt per reviews. I will play around with the herbs, based upon the type of soup I am making. This is my new standby dumpling recipe.
0 users found this review helpful
Reviewed On:
Nov. 15, 2008
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