cook's profile


freedumryde
 
Home Town: Amherst, Massachusetts, USA
Living In: Massachusetts, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Healthy, Vegetarian, Kids, Quick & Easy
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Recipe Reviews 69 reviews
Pesto Polenta Lasagna
One word: AMAZING. i added shredded zucchini and carrots, cottage cheese dabbed in there. SO SO good!!

0 users found this review helpful
Reviewed On: Apr. 27, 2012
Baked Chicken Nuggets
Loved these. I used whole wheat Panko bread crumbs, added some garlic powder, basil, salt, a few other seasonings. Soaked in butter milk (vinegar/milk) for 5 mins before shaking in bread crumb mixture. Baked for 25 mins at 400. SO good!

2 users found this review helpful
Reviewed On: Apr. 26, 2012
Banana Oat Muffins
These are super good. I used 1/2 brown sugar and 1/2 white, used almond extract instead of vanilla (ran out of vanilla) and added 2tsp of pumpkin pie spice instead of just cinnamon. LOVE these! They taste much better after sitting out for a while. I tried one right out of the oven, and it was just good. 5 hours later they are outstanding. I also added 1/2 tsp of baking soda!

1 user found this review helpful
Reviewed On: Jan. 6, 2012
 
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