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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Roasted Beet, Peach and Goat Cheese Salad

Reviewed: Sep. 14, 2008
Very nice! I substituted the goat cheese for light feta (lower in fat), and used olive oil instead. I also substituted the pistachios for roasted almonds. The combination of the flavours = YUM
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