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earlybird0367
 
Living In: Newnan, Georgia, USA
Member Since: Sep. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Hiking/Camping, Camping, Reading Books, Music, Wine Tasting
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Double rainbow over Loch Ness
About this Cook
I am mother to two wonderful teenage boys who are the joy of my life.
My favorite things to cook
I love to cook traditional foods and also experiment with new cultural recipes.
My favorite family cooking traditions
My Mamaw's Thanksgiving dressing is a Must Have request from the boys and my roasted turkey.
My cooking triumphs
The roasted duck from Christmas 08!
My cooking tragedies
My very first Pineapple Upside Down Cake when I was first married.... I forgot the pineapple!!!!
Recipe Reviews 16 reviews
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Banana Pudding IV
Definate keeper! I used low-fat condensed milk and it was plenty sweet... also did a double layer of nilla wafers and bananas.... Will make this my official 'nana pudding from now on!

0 users found this review helpful
Reviewed On: Aug. 1, 2009
Butterscotch Brownies I
Would give it more stars if I could! A wonderful change from regular brownies....sinful! Definately double the recipe and increase the vanilla to 1T. I used 4 oz of butterscotch chips and 1/2 C caramelized walnuts.....Definate keeper and hard to resist eating the entire pan by yourself!

5 users found this review helpful
Reviewed On: Jul. 2, 2009
Brisket with BBQ Sauce
This might have been better if it had been cooked in the crock pot...the meat came out tough and the sauce totally overpowered the taste of the brisket... was too "katsupy"... we paired this with the Southwestern Pasta Salad, roasted corn and a bottle of Allagash Curieux so the meal was still good but could have been better with a better meat dish.

0 users found this review helpful
Reviewed On: Jul. 1, 2009
 
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