This bagel recipe was outstanding! My husband was proclaiming his undying love for me after I fed him these! I followed the recipe very closely with only one minor change and one larger one. I added one extra tablespoon of sugar to the boiling water. I also brushed the bagels with olive oil and sprinkled them with grated Parmesan cheese before baking them. Wow! What a find!

Reviewed On: May 3, 2009

This was so good! Biscuits and Gravy is my husband's favorite breakfast and he said that this was by far the best he's ever had! I made a few changes as suggested - I added 2 cups of milk instead of 1 3/4 cups. We also added more sausage (we used 1/2 pound pork sausage) because my husband and I are meat lovers. We also doubled the biscuit recipe, but followed the gravy recipe exactly. In addition, I added a little extra butter for the biscuits - 2TBLS and a little extra salt, and they tasted great. We still have several biscuits for leftovers too! Great recipe! "WooHoo!" says my husband. :c)

Reviewed On: Mar. 12, 2009