I really enjoyed this recipe. As one of those individuals who often times wants something simple and tasty without adding sugar or sweetener this is the perfect thing. I ended up using two yams and about a tablespoon extra oil and they turned out perfect! I ended up leaving them in the oven about 15 minutes longer as I like them extra soft and sweet. Not only healthy but also looks charming as an addition to any meal.

Reviewed On: Oct. 4, 2008