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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Red Garlic Mashed Potatoes

Reviewed: Jan. 18, 2012
No where near enough liquid. They made a good potato puff & shepherd pie though! Absolutely left out the sugar.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Mushroom Broccoli Alfredo

Reviewed: Jan. 17, 2012
Too dry and bland, even after a double batch of soup and doubling the parm. I think there can never be enough broccoli either, so I added ~3 more cups of broccoli 2 days later.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Easy Mushroom Rice

Reviewed: Jan. 11, 2012
Good, and much healthier with a homemade condensed soup. >60 minutes would've been good for mine
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The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.

Espresso Bark

Reviewed: Dec. 21, 2011
I like chocolate covered coffee beans, but I would've used half the beans! My mouth was just full off coffee grit once all the chocolate was gone! Chocolate (candy making) wafers work too, and then you don't have to use the margarine.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.

Sesame Chicken Stir-Fry

Reviewed: Aug. 17, 2011
Too much onion & red pepper. I would prefer to substitute broccoli for some of it if I do this again
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Moonbeams

Reviewed: Aug. 1, 2011
Too intensely sweet =/
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Honey Carrot Cake

Reviewed: Jul. 18, 2011
Great for having no sugar! But I will put in a whole 20 oz can of pineapple or add more oil if there is a next time, because it was a little dry.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Granola Energy Bars

Reviewed: Jul. 8, 2011
Wonderful tasting for how healthy they are! You'd never taste that I used olive oil for the butter!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pear Crumb Pie

Reviewed: Jun. 30, 2011
Used my own oil crust, but everything else was the same. Fantastic! This will probably be my new crumb topping recipe!
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Crunchy Pumpkin Pie Granola

Reviewed: Jun. 29, 2011
Applesauce has gives granola the same texture as water does - moist. =/ I like the crisp & crunch that oil provides.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Spicy Chili French Fries

Reviewed: Jun. 29, 2011
I used 11 red potatoes. It was an hour before they got crispy (if they even did get satisfactorily crispy), but maybe my slices were a little big.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Chicken a la King I

Reviewed: Jun. 18, 2011
I halved the sauce because I thought it would be too much, and it was a fine amount. Ate with rice.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Asian Orange Chicken

Reviewed: Jun. 16, 2011
I used about half the flour to coat the chicken because it sounded like an exorbitant amount; and I thought it was pretty lame and useless because most of it flaked off in my skillet. I also stir-fried 2 broccoli crowns, 3 carrots, 2 handfuls of snow peas, and an onion to go with the meal. I didn't need ANY extra sauce for those veggies, and I have 1 cup or more leftover sauce.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Judy's Strawberry Pretzel Salad

Reviewed: Jun. 15, 2011
I'll one-and-one-half the crust if I make this a 3rd time. I forgot the sugar in the filling the 2nd time and it was definitely edible. Leaving the sugar out of the crust is beyond fine, and substituting some raspberries in the jello tasted absolutely fine.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Zucchini Alfredo

Reviewed: Jun. 11, 2011
I thought it was pretty bland. I'd suggest ~1/2 tsp salt, good dose of pepper, and adding onion?
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Fruit and Cream Pie I

Reviewed: Jun. 6, 2011
Great flavor, but the filling made my crust soggy.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Mocha Chocolate Chip Banana Muffins

Reviewed: Jun. 6, 2011
Maybe double the coffee if you wanna taste it? Still good without being able to taste the coffee flavor.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Nobody's Strawberry Watermelon Shakedown

Reviewed: Jun. 5, 2011
I used milk instead of cream, and roughed the amounts of that and the yogurt. Great after a walk on a hot day!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Fabulous Canned Fruit Frappes

Reviewed: May 28, 2011
Good little drink. Vanilla yogurt was the most prominent taste, so I think I'll try plain if I make this again.
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Homemade Cereal

Reviewed: May 27, 2011
Good flavor, but too moist!!! It's not crunchy! I'd probably use oil for the water if I were to make this again.
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1 user found this review helpful

Displaying results 1-20 (of 179) reviews
 

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